French Club December 7 2018

               On Friday, December 7, 2018, I attended a meeting of the French Club that celebrated the end of the semester. While I had previously been unable to attend the French Club due to it being during my work, I was able to attend this event. At this event, I ate macarons (two cookies with meringue in the center), madeleines (a small cake, famous for a scene in Proust’s À la recherche du temps perdu), gougères (French cheese puffs), pomegranate fleshy seeds, Camembert cheese, and French bread.

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